Kakogawa Brewers Association
- Visits are available
- Facilities for viewing are available/
Has a direct sales store
- Sake tasting is provided
"Seiten" is the only local sake of Kakogawa City, carefully brewed with Kakogawa's underflow water and rice grown in Hyogo Prefecture. Unlimited Partnership Okada Honke
Our predecessors have been making sake in Noguchicho-yoshino, Kakogawa City, since 1874. Our local sake called "SEITEN" is brewed with Kakogawa's underflow water and rice grown in Hyogo Prefecture. We are committed to making sake locally, by using our home-grown Gohyakumangoku rice, and Yamada Nishiki harvested by the prefectural agriculture high school and local farmers.
Making full-bodied, savory and balanced sake as our motto IZAWA HONKE GOUMEI GAISHA
Our signature sake "YAMATO KOTSUCHI" was named with wishes for the flourishment of Japan. We care about the ingredients we use, as we grow our own Yamada Nishiki at our farm in front of our brewery. The water that we use is soft water, which is crucial for us to make sake by hand.
A forward-thinking company determined to achieve consumers'expected quality KING BREWING CO.,LTD.
Our company was established in 1900 as a mirin and shochu distillery, and we are especially known for our "Hinode Mirin". We hope you enjoy our sake and shochu brewed and distilled with expertise of over a hundred years, using carefully selected ingredients and water.
Unlimited Partnership Okada Honke
Our direct sales store has been renovated from an old rice storage facility. Our sake bottles may be tasted and purchased here.
As for facility visits, our current sake brewery as well as our old, previously-used brewery are available for viewing. Tours are usually scheduled in the afternoon during brewing season, in which brewing processes may also be observed.